Sourdough Rosemary Crackers

 

Have you been looking for a healthy and easy cracker recipes? well here is one for you.  It’s a favourite in our house and I hope you enjoy it as well.

 

Ingredients

  • 1 cup starter,
  • 1/3 cup liquid fat, (butter, ghee, coconut oil, Lard)
  • 1 cup flour,
  • 1tsp salt
  • 1/2 tsp baking powder, mix
  • Extra Salt
  • Rosemary (or herbs of choice)

 

Method

  1. Combine, starter, flour and fat knead and leave overnight,
  2. Add salt, baking powder and herbs mix.
  3. Roll out thin on a cookie sheet, sprinkle with salt.  Roll again to press salt into a dough, slice with a pizza cutter if the desired shapes.
  4. Bake 220 for 6-8 minutes until crispy.

Sourdough Rosemary Crackers
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Ingredients

  • 1 cup starter,
  • 1/3 cup liquid fat, (butter, ghee, coconut oil, Lard)
  • 1 cup flour,
  • 1tsp salt
  • 1/2 tsp baking powder, mix
  • Extra Salt
  • Rosemary (or herbs of choice)

Instructions

  1. Combine, starter, flour and fat knead and leave overnight,
  2. Add salt, baking powder and herbs mix.
  3. Roll out thin on a cookie sheet, sprinkle with salt. Roll again to press salt into a dough, slice with a pizza cutter if the desired shapes.
  4. Bake 220 for 6-8 minutes until crispy.
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http://familyhealthnaturally.com.au/2017/06/24/sourdough-rosemary-crackers/

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